Items Needed:
Moka Pot
Kettle
Hot water
Ground Coffee
1. Open the moka pot and remove the basket
2. Pour hot water into the bottom of the moka pot until it reaches the valve
3. Pour coffee grounds into the basket (do not tamp grounds)
4. Using a towel (to avoid the heat) screw the moka pot back together
5. Place onto hot stove
6. The coffee with start to enter into the top chamber, once it has, remove from heat
7. Pour and enjoy!
A personal reflection by Allan Ng'ang'a on Madaraka, coffee, and economic ownership. Drawing on his journey from Kenya to Ireland, he explores why the future of coffee may depend not only on where it comes from, but where its value stays.
Brewing exceptional coffee at home is both an art and a science. Whether you're new to home brewing or an experienced coffee lover, having the right beans, equipment, and techniques will elevate your daily cup.
The coffee industry has long been marred by economic disparities, with a significant portion of profits accruing to consuming countries, leaving producers with minimal returns. Moyee Coffee seeks to address this imbalance through its commitment to ethical sourcing and the FairChain model, ensuring that value addition benefits coffee-producing nations.
