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Greetings from the buzzing coffee fields of Mizan! While most were popping champagne corks, our team has been knee-deep in coffee cherries, quite literally shaping the future of coffee. And thanks to our incredible supporters, that future looks brighter than ever.
First, let's talk about what's happening on the ground. Our wet mill is humming with activity, new drying beds are in full swing, and we've strengthened our management team with three brilliant new additions. The harvest started early this year – a clear sign of our changing climate – and our teams are working tirelessly to ensure every precious coffee cherry reaches its full potential.
Poverty drives deforestation, which drives climate change. It's a cycle that's been spinning for too long. But we're breaking it. We're transforming struggling farms into profitable, sustainable powerhouses of biodiversity.
The results speak for themselves. Our financial projections are exceeding expectations, and we've already raised €400,000 in our latest funding round. This remarkable show of support demonstrates the growing appetite for real change in the coffee industry. (Full report coming this month – spoiler alert: you're going to like what you see.)
With €400,000 secured and more investment conversations underway, Mission Meteor is taking off. We're implementing partnerships that will double our size, and we're investing in game-changing equipment to match. This growth serves one purpose – scaling our impact to meet the urgent challenges facing coffee communities.
Every cup of Moyee coffee you drink in 2025 will have more impact than ever before. More farmers reaching living incomes. More forests protected. More communities thriving. Real, measurable change in every sip.
Want to be part of this impact revolution? Join our Impact Coffee Club for monthly deliveries of change-making coffee straight to your door. Or dive in with our award-winning Single Origin and signature blends to taste the difference FairChain makes. Follow our journey on social media, where we're sharing real-time updates from our farmers and teams in the field. Every cup counts, and every sip makes a difference.
2025 marks our launch into the mainstream. In the new year and beyond, we're scaling up, reaching further, and impacting harder than ever before.
Thank you for being part of this journey. Together, we're revolutionizing an industry.
Ready to make 2025 count? Join the revolution and let's create change, one radically good cup at a time.
Stay tuned for our January report – and trust us, you won't want to miss what's coming next!
Brewing exceptional coffee at home is both an art and a science. Whether you're new to home brewing or an experienced coffee lover, having the right beans, equipment, and techniques will elevate your daily cup.
The coffee industry has long been marred by economic disparities, with a significant portion of profits accruing to consuming countries, leaving producers with minimal returns. Moyee Coffee seeks to address this imbalance through its commitment to ethical sourcing and the FairChain model, ensuring that value addition benefits coffee-producing nations.
Exploring new coffee recipes can elevate your home brewing experience, offering a variety of flavors and styles to enjoy. Here's a guide to some must-try recipes, a detailed method for crafting the perfect latte, and insights into the differences between iced coffee and cold brew.
